Beetroot Muffins

Beetroot muffins - recipe with photo, russian cuisine
Rating: 4.4 Votes: 17
Cooking Time:
1 hour
Recipe Yield:
8-10 pcs
Difficulty:
Medium recipe

Beetroot muffins - a recipe of russian cuisine, sweet beets will be very harmoniously combined in muffins.

Recipe Ingredients

Wheat Flour 2 cups
Beets 2 pcs
Butter 50 g
Sugar 0.5 cup
Eggs 3 pcs
Soda 0.5 tsp

Cooking Recipe

For beetroot muffins recipe, grind butter with sugar, then add eggs and beat until smooth. Next, add the grated beets and beat for 5-6 minutes. After the time has passed, add salt, soda, and, gradually adding flour, knead the dough.

The dough should not be steep, but watery. Moisten silicone molds for baking with water, lay out the prepared dough and put in an oven preheated to 180°C (355°F). Bake beetroot muffins for 25-30 minutes.