English Chocolate Pudding
Cooking Time:
1 hour Recipe Yield:
2 pcs Difficulty:
Medium recipe
1 hour Recipe Yield:
2 pcs Difficulty:
Medium recipe
English chocolate pudding – a recipe for British cuisine, in England there are a lot of different puddings, one of the puddings they cook for Christmas, with berries and dried fruits. Chocolate pudding is simpler, it can be cooked any day, it is prepared from readily available products and does not take a lot of time, especially since a food processor can knead it for you.
Recipe Ingredients
Milk
125
ml
Breadcrumbs
125
g
Cocoa Powder
3
tbsp
Cream 15%
2
tbsp
Sugar
60
g
Butter
50
g
Eggs
2
pcs
Cognac
1
tsp
Almonds
2
tbsp
Wheat Flour
60
g
Soda
0.5
tsp
Cooking Recipe
Cover the pudding mold with foil, you can take two small forms. Steam the chocolate pudding for an hour, but if you use two small forms, the amount of time should be cut in half. Ready cooled chocolate pudding transfer to a plate, cut, sprinkle with powdered sugar and serve.