Buckwheat and Mushrooms Stuffed Chicken Buckwheat and mushrooms stuffed chicken - a recipe for Russian cuisine, all the bones are cut out of the chicken carcass, but the meat remains.
Chicken Skin Skewers Yakitori Kawa Chicken skin skewers (yakitori kawa) is a Japanese recipe, an unexpected, but quite tasty chicken skin snack.
Fried Hand Pies Stuffed with Pork and Sweet Dill Fried hand pies stuffed with pork and sweet dill - a Chinese recipe, soft steamed dough with a juicy meat filling.
Stewed Seaweed with Pork Stewed seaweed with pork is a Japanese recipe, if it is impossible to find mirin, it can be replaced with dry white wine.
Tender Lemon Chicken Breast Tender lemon chicken breast is a Chinese recipe, the fillet is fried in hot oil, and then stewed in a marinade.
Chicken Heart Yakitori Hatsu Chicken heart yakitori (hatsu) - a Japanese recipe, this dish is fast food and belongs to yakitori.
Pickled Herring with Onions Pickled herring with onions is a recipe for Russian cuisine, who doesn’t love holidays with vodka and herring.
Garlic Beef Garlic beef is a Chinese cuisine recipe, Garlic beef is a Guangdong cuisine recipe, this cuisine is very popular in China.
Ants Climbing a Tree Ants climbing a tree is a Chinese recipe, minced meat symbolizes ants, and transparent noodles symbolize a tree.
Fried Chicken Pieces Fried chicken pieces are a Chinese cuisine recipe, the legs contain more meat, so they are used in various dishes.
Teriyaki Chicken with Vegetables Teriyaki chicken with vegetables is a Japanese recipe, one of the few Japanese recipes that is not difficult to cook.
Skewers of chicken legs without skin Skewers of chicken legs without skin - a recipe for Japanese cuisine, the skin from the legs must first be removed.
Chicken Liver in Dough Chicken liver in dough - a recipe for Chinese cuisine, the liver is very nutritious, and it is very beneficial for the body.
Kung Pao Chicken Kung pao chicken is a Chinese recipe, this recipe is very old - it was invented by a gardener.
Potato boiled in dashi broth (Nikkorogashi) Potato boiled in dashi broth (Nikkorogashi) - a Japanese recipe, nikkorogashi is made from new potatoes.
Pickled Mackerel Sushi (Saba Zushi) Pickled mackerel sushi (Saba zushi) is a Japanese recipe, this type of sushi must be cooked 8 hours in advance.
Cod Fillet with Leek and Rice Cod fillet with leek and rice is a German recipe, a hearty winter dish made from tender rice porridge.
Pinchos with Sardines Pinchos with sardines - a Spanish appetizer, the vegetables for the sauce can be finely chopped or ground in a mortar with the rest of the ingredients.
Red fish with vegetables Red fish with vegetables - a recipe of Armenian cuisine, slightly poached fish stewed with vegetables
Smazhenka Smazhenka - a small pizza, a recipe for Belarusian cuisine, yeast dough can be prepared, or you can use a store-bought one.
Machanka Machanka is a recipe of Belarusian cuisine, this dish is usually served with pancakes and pickled vegetables.
Pork Pate with Olives Pork pate with olives - a recipe for French cuisine, an appetizer option for preparing pork dishes.