Recipes with Canned Fish in Oil

Canned fish in oil – recipe ingredient

Canned fish in oil is not a semi-finished product, but a product that is already ready for use. Canned fish can be in oil and in its own juice. For canning use any, mainly sea fish. So that the fish does not have time to deteriorate, canned food is made directly on the ship, immediately after the catch. Canned fish in oil is used in the cooking of soups, sandwiches and salads.

Sardines in Puff Pastry

Sardines in puff pastry – puff pastry snack recipe, you can cook puff pastry yourself, or you can use store bought.

Mimosa salad

Salad "Mimosa" - a salad recipe is a very simple and light salad, the main thing is not to confuse the order of laying out the products.