Honey Lemon Muffins

Honey lemon muffins - recipe with photos, British cuisine
Rating: 4.3 Votes: 25
Cooking Time:
1 hour 30 min. Recipe Yield:
10-12 pcs Difficulty:
Medium recipe

Honey lemon muffins is a British recipe, light, airy cupcakes with a pleasant aroma of honey and lemon.

Recipe Ingredients

Для Muffins
Wheat Flour 400 g
Baking Powder 1.5 tsp
Kefir 200 ml
Vegetable Oil 100 ml
Sugar 300 g
Eggs 3 pcs
Vanilla Sugar 0.5 tsp
For Glaze
Honey 5 tbsp
Water 150 ml
Cinnamon 1 pcs
Cardamom 1 pcs

Cooking Recipe

For the recipe for cupcake with honey-lemon glaze, beat the eggs with sugar and, without ceasing to beat, add the oil. Sift flour, mix with baking powder, vanilla sugar, kefir and combine with egg mixture. Spread the prepared dough into molds and put in the oven, heated to 200 degrees for 25 minutes.

Cook glazing separately. Honey, if thick, melt, pour in water, add lemon zest, cinnamon, cardamom, mix and bring to a boil. After cover with a lid and let the glaze soak in spices.

Take the finished cupcakes by the base and dip into the icing. You can dip the cupcakes into the icing several times.

Lemon zest that has been boiled in glaze can be finely chopped and used to decorate muffins. You can also use coconut flakes or cocoa powder as a decoration for cupcakes.
British Food
Baking and Desserts
Vegetarian