Turkey Chops
Cooking Time:
1 hour Recipe Yield:
4 servings Difficulty:
Medium recipe
1 hour Recipe Yield:
4 servings Difficulty:
Medium recipe
Turkey chops - an American recipe, turkey chops are very juicy, with a crispy delicious crust.
Recipe Ingredients
Turkey Fillet
900
g
Wheat Flour
3
tbsp
Eggs
3
pcs
Hard Cheese
120
g
Mayonnaise
200
g
Dill
2-3
twigs
Vegetable Oil
100
ml
Cooking Recipe
For the turkey chops recipe, cut the turkey fillet into portions, beat off, salt and pepper. Grate cheese and mix with eggs.
Dip turkey chops in eggs, then in flour, again in eggs and flour. Fry breaded turkey chops in oil until cooked on both sides. Serve turkey chops with boiled rice and sauce.