Quince Liqueur
Cooking Time:
1 hour Recipe Yield:
700 ml Difficulty:
Medium recipe
1 hour Recipe Yield:
700 ml Difficulty:
Medium recipe
Quince liqueur – a recipe for a very tasty drink that is very easy to prepare. In the quince season, and this is October-November, prepare the liquor and set aside until the New Year. Quince pouring pleasantly surprise you with its original and unexpected taste.
Cooking Recipe
Two days later, when the quince has a good drain of juice, pour vodka into it, the most ordinary. Put quince again, insist, but for 4 weeks. After the specified time, drain the liquid through a sieve and remove for 1-2 months. During this time, quince will precipitate, it is better to filter it through cotton wool, it is not as fast as through a sieve, but it is worth it. Quince liqueur is ready!