Vegetable Soup with Wheat Groats "Krchik" Vegetable soup with wheat groats "Krchik" – Armenian cuisine recipe, the soup is made from sauerkraut and is a bit like borscht.
Pea Soup with Nuts Pea soup with nuts – recipe of Armenian cuisine, thanks to the nuts, the soup acquires an interesting taste.
Soup with Noodles "Festive" Soup with noodles "Festive" – Armenian cuisine recipe, soup can be served with sour cream, sprinkled with herbs.
Shchi from Sour Cabbage Shchi from sour cabbage – Russian cuisine recipe, cabbage soup is served with buckwheat croutons or porridge.
Chicken Tacos in Broth Chicken tacos in broth – Mexican soup recipe, serve tacos in broth with green salad, radish.
Pumpkin Soup (Garbuzok) Pumpkin Soup (Garbuzok) – recipe for pumpkin soup of Belarusian cuisine with the addition of whey and celery greens.
Sorrel and Leek Soup Sorrel and leek soup – рецепт английской кухни, подают суп-пюре в горячем виде со сливками.
Barley Soup with Tarragon Barley soup with tarragon – light and hearty French soup made from pearl barley and green tarragon leaves.
Chicken Soup with Peas and Apples Chicken soup with peas and apples – a peculiar, but very tasty recipe for American soup.
Moroccan Pea Soup (Bissara with Peas) Moroccan pea soup (Bissara with peas) – recipe for Moroccan pea soup, with the addition of various spices and ras el hanout.
Tarator Tarator – a national dish of Bulgarian cuisine, tarator is prepared in summer in hot weather and served cold.
Roasted Vegetable Soup Roasted vegetable soup – recipe for Bulgarian cuisine, it can be served hot or cold.
Potato Soup with Milk Potato soup with milk – a dish of Jewish cuisine, the soup is thick, rich and tasty.
Beef Kidney Soup Beef kidney soup – English cuisine recipe, the soup is very simple, but tasty and satisfying.
Zucchini Soup Zucchini soup – a recipe for Bulgarian cuisine, a light summer soup that can be served not only hot, but also chilled.
Soup Curry Soup curry – Indian cuisine recipe, fragrant, thick and very tasty curry soup will not leave anyone indifferent.
Madrid Garlic Soup Madrid garlic soup – a recipe for Spanish cuisine, a kind of garlic and toast soup.
Cold Sorrel Soup Cold sorrel soup – a dish of Jewish cuisine, a simple and light summer soup seasoned with sour cream if desired.
Chicken Tortilla Soup Chicken tortilla soup is very easy and quick to cook, fried tortillas are added to the finished soup.
Meat Soup with Aromatic Spices (Kharcho) Meat soup with aromatic spices (Kharcho) – a national dish of Georgian cuisine, the literal translation of the word “kharcho” is beef soup.
Soup with Brisket and Beans (Chorba) Soup with brisket and beans (Chorba) – this is a hearty and very tasty Moldovan soup.
Cold Soup on Bread Kvass (Okroshka) Cold Soup on Bread Kvass (Okroshka) – cold soup based on bread kvass, with the addition of vegetables and boiled meat.
Dushbara Dushbara – The national dish of Azerbaijani cuisine, dushbara is an Azerbaijani soup with dumplings.