Salad Recipes

Salad "Piccadilly"

Salad "Piccadilly" – English cuisine recipe, preparing a salad is very simple, it is better to serve it chilled.

Salad "Minsk"

Salad "Minsk" – a dish of Belarusian cuisine, the salad will be tastier if it is well cooled before serving.

Green Radish Salad (Sai)

Green radish salad (Sai) – Uzbek cuisine recipe. A green radish salad is being prepared with a dressing of grape vinegar and vegetable oil.

Salad "Moldova"

Salad "Moldova" – The name itself indicates which national cuisine this salad belongs to.

Eggplant Salad

The Italian eggplant salad is marinated in the refrigerator for at least 2 hours to allow the eggplant to absorb the flavor of the herbs.

Celery Salad

Mexican celery salad is very healthy and very easy to cook.

Salad for Meat

A very simple salad for meat from Uzbek cuisine, pomegranate and onion salad can be cooked at any time of the year.

Salad "Mangal"

Salad "Mangal" goes very well with both shish kebab and other meat dishes.

Bavarian Salad

Bavarian Salad – one of the dishes of German cuisine, an ideal snack for vodka and other spirits.