Red Cabbage Salad with Sweet Pepper
Cooking time: 40 minutes
Difficulty: Medium recipe
Recipe yield: 4-6 serving
Moldavian Food Recipes
Red Cabbage Salad with Sweet Pepper – a recipe for Moldovan cuisine, a light and tasty salad that can be prepared during fasting or as a dietary dish.
Red Cabbage Salad with Sweet Pepper Ingredients
- Red cabbage 0,5 pcs
- Onion 2 pcs
- White wine vinegar 2 tbsp
- Vegetable oil 2 tbsp
- Bell pepper 1 pcs
- Sugar 0,5 tsp
Red Cabbage Salad with Sweet Pepper Recipe
For red cabbage salad according to the recipe of Moldavian cuisine, put thinly chopped cabbage into a colander and pour boiling water over it. When the cabbage has cooled, sprinkle with salt, sugar, mix and put in a salad bowl.
Garnish the salad with finely chopped onions and sweet peppers cut into thin strips, pour over with vinegar and vegetable oil. Optionally salad can be sprinkled with finely chopped herbs.
