Pasta Dough

Pasta Dough – recipe with photo, Italian cuisine
rating: 4
wotes: 1

Cooking time: 1 h

Difficulty: Medium recipe

Recipe yield: 1 kg

Italian Food Recipes

Of course, you can buy Pasta Dough or the pasta itself, but you can also cooked it yourself. In this case, not so much time is spent, and the lasagne will turn out to be more delicious and natural. Tagliatelle, papardelle, fusinne, linguine, ravioli, cannelloni, tortellini and other types of pasta are cooked on the basis of such a test.

Pasta Dough Ingredients

Pasta Dough Recipe

Eggs in flour

For the lasagna dough , add salt to the sifted flour and mix well. Form a hill out of flour, make a depression in the middle. Pour oil, water, eggs into the well and knead the dough.

Pasta dough

Cover the dough with plastic wrap and set aside for 15-20 minutes. And then you can cook any pasta , it can be lasagna sheets, farfalle, etc.

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