Orange Salad with Onions
20 min. Recipe Yield:
4 servings Difficulty:
Medium recipe
Orange salad with onions – Moroccan cuisine recipe. You probably think it's not tasty? How tasty too! And if you sprinkle everything with ground black pepper, then the taste of the salad will become even more interesting.
Cooking Recipe
For the recipe for orange salad with onions, oranges must be peeled, while removing not only the peel, but also the white film.
Slice the oranges into rings and arrange on a platter. Slice the oranges not too thin, but not too thick either.
Peel the onion and also cut into the same rings as the orange.
Lay the onion rings on top of the oranges. Sprinkle everything with chopped parsley.
After cutting oranges, juice remains, it must be mixed with oil, salt and pepper - this is a dressing. Before serving orange salad sprinkle with grated walnuts and pour over the prepared dressing.