Egg Cutlets Egg cutlets - a recipe of Moldovan cuisine, a very interesting and tasty dish, cutlets are served with any tomato sauce.
Easy Baked Lemon Chicken Easy baked lemon chicken - a recipe for a main dish, a recipe without problems and with a minimum of participation.
Juicy Chicken with Potatoes Juicy chicken with potatoes is a Chinese cuisine recipe, in China they believe that chicken meat is good to eat in winter.
Chips Nests with Eggs Chips Nests with Eggs – a very appetizing and at the same time fun dish that you can offer your children for Easter.
Cabbage Rolls with Fish Cabbage rolls with fish – Ukrainian cuisine recipe is very simple and delicious.
Meatballs with Quince Meatballs with quince – the recipe is very simple, quince saturates the sauce and gives the meatballs a pleasant taste.
Kidneys with Mushrooms and Pickles Kidneys with mushrooms and pickles – everyone is afraid of the kidneys because of the smell and the fact that they need to be soaked for a long time.
Cabbage Rolls with Vegetables and Rice Cabbage rolls with vegetables and rice – a simple and satisfying recipe for cabbage rolls from vegetables and rice.
Corn Porridge with Meatballs Corn porridge with meatballs – this porridge is very easy to cook, but many do not dare, there are nuances.
Beef Lung in Sour Cream Beef lung in sour cream – some people think that from a lung you can only make pie filling or sausage.
Polenta Gratin with Tomato Sauce Polenta gratin with tomato sauce – polenta is very popular in Italy, it is served as a side dish, like regular porridge.
Sicheniki Fish Sicheniki fish – Ukrainian cuisine recipe, sicheniki can be cooked from pike perch, cod, perch, hake or pike.
Fettuccine with Giblets Fettuccine with Giblets – a wonderful recipe for lunch or even dinner, it is prepared very easily and quickly.
Grilled Chicken on Skewers Grilled chicken on skewers – a Japanese cuisine recipe, this dish is served with alcohol as a snack.
Meatloaf with Mushrooms and Scrambled Eggs Meatloaf with mushrooms and scrambled eggs – at first glance, the recipe is complicated, but this is one of the simplest recipes.
Mackerel Fried with Spices (Saba Tatsuta-Age) Mackerel fried with spices (Saba tatsuta-age) – Japanese cuisine recipe, saba tatsuba-age served with light beer.
Vegetable Casserole Vegetable Casserole – one of the ancient recipes, casseroles in Italy were in great demand even during the Renaissance.
Florentine Eggplant Casserole Florentine eggplant casserole – very easy and delicious eggplant recipe.
Pork Cutlet (Tonkatsu) Pork Cutlet (Tonkatsu) – Japanese recipe, this patty is used in a number of dishes, served with fresh white cabbage and rice.
Grilled Chicken Meatballs Grilled chicken meatballs (Tsukune)) – a recipe for Japanese cuisine, this is one of the varieties of yakitori, meatballs are pre-boiled.
Chicken Liver Skewers Chicken liver skewers – a recipe for Japanese cuisine, kebabs are cooked from all parts of the chicken and the liver is no exception.
Pancakes with Meat Pancakes with meat - a recipe for the main dish, the filling for pancakes is prepared from meat, on which the broth for borscht was cooked.