Indian Potato Salad
Cooking time: 40 minutes
Difficulty: Medium recipe
Recipe yield: 4 serving
Indian Food Recipes
Indian Potato Salad – it is very easy to cook, hearty and at the same time light salad with a refreshing hint of mint and lemon.
Indian Potato Salad Ingredients
Indian Potato Salad Recipe
For the Indian style potato salad recipe, wash and boil the potatoes with their skins on. Peel the cooled boiled potatoes and cut into cubes.
Peel the onion and finely chop. Mix onions and potatoes with finely chopped tomatoes and chopped thin strips, without seeds, hot peppers.
Add finely chopped greens, peeled and chopped ginger, lemon juice, vinegar, salt. Mix everything well and potato salad Indian style is ready to eat.
