Fresh Vegetable Salad with Meat
Fresh vegetable salad with meat – an Uzbek cuisine recipe, such an unpretentious salad can save the situation when guests accidentally came, the salad is simple and at the same time satisfying.
Fresh vegetable salad with meat ingredients
Fresh vegetable salad with meat recipe
To cook an Uzbek cuisine recipe salad of fresh vegetables with meat, wash small tomatoes and cut into slices. If the tomatoes are large, cut in half, and then thinly across.
Peel the onion and cut it into thin slices. It is not necessary to use white onions, purple onions will also work here.
Put salad on a prepared dish or in a salad bowl and garnish with meat, sprinkle with finely chopped dill, parsley or cilantro and serve.