Cheese Souffle Cheese souffle is a fluffy airy pie of French cuisine; soufflé can be both a main course and a dessert.
Eggs Stuffed with Spinach Eggs stuffed with spinach – French cuisine recipe, suitable not only as lunch, but also as dinner.
Bohemian Eggplant Bohemian eggplant – French cuisine recipe, tender eggplants with crispy cheese crust, what could be better.
Mousse with White Chocolate and Strawberries Mousse with white chocolate and strawberries – a French cuisine recipe, easy and delicious dessert.
Meringues Meringues – a French cuisine recipe, a sweet dessert, meringues are made from egg whites and sugar.
Lemon Meringue Pie (Tarte au citron meringuée) Lemon meringue pie – magnificent classic of French cuisine, the basis of shortbread dough, decorated with lemon cream and meringue.
Tarte Taten with Quince Tarte taten with quince – a recipe of French cuisine, tarte taten can be prepared with different fruits, it is very beautiful from quince.
Chicken Fillet Baked with Tomatoes and Cheese Chicken fillet baked with tomatoes and cheese - a French cuisine recipe, juicy chicken fillet under layers of tomatoes and cheese.
Fried Pork Legs Fried pork legs - a French cuisine recipe, a very tasty appetizer, both hot and cold.
Baguette Baguette is a French cuisine recipe, it is a very famous and long-loved bread made from wheat flour.
Epi Bread Epi (Épi de Blé) is a French cuisine recipe, this is the same baguette, only shaped in the form of a spikelet, which is very interesting.
Chicken Thighs in Puff Pastry Chicken thighs in puff pastry - a recipe for cooking French cuisine, thanks to bacon, chicken meat is very juicy.
French Cracklings French cracklings - a recipe for French cuisine, cracklings are cooked from the thick edge of the pork belly with garlic and herbs
Fougasse Fougasse is a French cuisine recipe, white bread in the form of a sheet with a crispy crust, but soft inside.
Whole Grain Fougasse with Pepper Fougasse from whole grain flour with roasted peppers - a recipe for French cuisine, fougasse is made from yeast dough with the addition of roasted sweet peppers.
Stuffed Apples in Cottage Cheese Dough Stuffed apples in cottage cheese dough from French culinary recipes are well suited for breakfast in addition to a cup of aromatic coffee.
Cabbage Baked with Cheese Cabbage baked with cheese is a national dish of French cuisine. This dish is great for breakfast.
Viennese Shortbread Cookies Viennese shortbread cookies is a national dish of French cuisine. Cookies are great with tea and coffee.
Cauliflower Gratin Cauliflower gratin - A French recipe made with cauliflower, béchamel sauce and cheese.
Cranberry-Apple Breton Cake Cranberry-apple Breton cake - a recipe for a sweet, and at the same time - not sugary, French pie.
Crespéou - Savory Provençal Cake Crespéou - savory Provençal cake - French savory omelette cake recipe with various toppings.
