Cucumber Sandwiches
Cooking time: 15 minutes
Difficulty: Simple recipe
Recipe yield: 4 servings
British food
Cucumber sandwiches – a traditional English food recipe, sandwiches are served with tea, cut into triangles. For a more piquant taste, you can add chopped fragrant herbs – parsley, basil, celery and others to the butter.
Cucumber sandwiches ingredients
Cucumber sandwiches recipe
To cook a cucumber sandwiches recipe, finely chop the herbs and mix with butter.
Wash cucumbers and cut into slices very thinly, you can use a vegetable cutter. Sprinkle the sliced cucumbers with lemon juice and set aside for 10-20 minutes.
Spread the butter in a thin layer on the bread and add a little salt.
Put chopped cucumbers overlapping on top of the butter.
Top with butter and bread. Use a sharp knife to cut the crust on all sides and cut the bread diagonally – the sandwich is ready.
