Chicken and mushroom salad

Chicken and mushroom salad – recipe with photo, Belarusian cuisine
rating: 4
wotes: 1

Cooking time: 1 h

Difficulty: Medium recipe

Recipe yield: 4-6 servings

Belarusian food

Chicken and mushroom salad – recipe for cooking Belarusian cuisine, mushrooms for salad can be used fresh or dry, after soaking them in water.

Chicken and mushroom salad ingredients

Chicken and mushroom salad recipe

Chicken fillet cut into strips
1

To cook a recipe for the Belarusian cuisine chicken salad and mushrooms, boil the chicken meat and cut into strips.

Mushrooms cut into plates
2

Wash the mushrooms, soak if dry, and then boil until tender. Cut the boiled mushrooms into strips or thin layers.

Eggs and pickles
3

Boil the eggs, and then chop finely. Cut the pickles into strips, but not too long.

Fried onions
4

Peel onions, chop and fry until transparent in vegetable oil.

Chicken and mushroom salad
5

Combine all the products prepared for the salad, add grated cheese, salt and pepper, season with mayonnaise and mix. Garnish chicken salad with chopped parsley when serving.

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