Cauliflower baked with cream and cheese

Cooking time: 1 h 20 minutes
Difficulty: Simple recipe
Recipe yield: 2-4 servings
British Food Recipes
Cauliflower baked with cream and cheese is a British cuisine recipe, cream gives the cabbage softness, and cheese – crisp.
Cauliflower baked with cream and cheese ingredients
Cauliflower baked with cream and cheese recipe
To cook an British cuisine recipe cauliflower baked with cream and cheese sort the cauliflower into inflorescences, wash and let the water drain. Transfer the cauliflower to a baking sheet, salt, pepper and place in an oven preheated to 220°C (430°F) for 30-40 minutes.
Grate the cheese on a coarse grater, sprinkle them with cauliflower, pour cream and put in the oven again.
Bake cauliflower also at 200°C (390°F) 25-30 minutes.