Recipes with White Wine Vinegar

White wine vinegar – recipe ingredient

White wine vinegar is made from dry white wines by their further fermentation with air access with the formation of acetic acid. White wine vinegar, unlike red, is not fermented in oak barrels, but in ceramic or stainless steel containers. White wine vinegar is an excellent seasoning for many recipes of dishes of national cuisines from around the world.

Filo Dough

Filo dough is a very thin stretch dough, translated from Greek as a sheet.

Buffalo Wings

Buffalo wings - an American cuisine recipe, a very popular American dish, chicken wings in a spicy sauce.

Mustard Potatoes

Mustard potatoes – German cuisine recipe, potatoes can be served as a side dish or as a hot salad.

Eggplant Satsivi

Eggplant satsivi – a Georgian cuisine recipe, although everyone knows that the classic satsivi is made from turkey.

Pickled Hot Peppers

Pickled hot peppers – a Georgian cuisine recipe, in a day hot peppers cooked according to this recipe will be ready for use.

Hobak Chon Fried Zucchini

Hobak chon fried zucchini – Korean food recipe, easy and simple recipe. Zucchini are marinated in a mixture of soy sauce before frying.

Lobuts Salad

Lobuts salad – a national dish of Armenian cuisine, the salad tastes better when it stands in the cold and marinated.

Tzatziki

Tzatziki is a traditional Greek recipe, cooked on the basis of thick yogurt, cucumbers and greens, best served cold.

Chicken Satsivi

Chicken satsivi is a national dish of Georgian cuisine, served with gomi - corn porridge.

Green Tomato Salad for the Winter

Green tomato salad for the winter – Georgian cuisine recipe, if you do not like cilantro, then it can be replaced with parsley in this recipe.