White dried mushrooms

White dried mushrooms – recipe ingredient

White dried mushrooms are one of the most popular blanks for the winter. Long garlands of dried mushrooms, they are strung on a thread and often stored like that. Usually dried white. Dried mushrooms retain most of the nutrients and can greatly diversify the diet. From dried white mushrooms, rich broths are prepared, cabbage rolls, dumplings, pies and many more different dishes are prepared with them.

Recipes that use white dried mushrooms