Tomatoes – recipe ingredient

Tomatoes (Latin: Solánum lycopérsicum) - a vegetable crop used in cooking everywhere. Tomatoes were imported from America, but at present it is difficult to imagine the culinary of many countries without the use of tomatoes in national recipes. Tomatoes are part of the popular salad recipes, tomatoes are prepared first and second courses, tomatoes are pickled and salted for the winter.

Recipes that use tomatoes