Recipes with Sesame Oil

Sesame oil – recipe ingredient

Sesame oil is a vegetable oil made from sesame seeds. Unrefined cold pressed sesame oil has a pronounced aroma of sesame and has a pleasant taste. It is this oil that is most appreciated in cooking, the aroma of sesame oil gives dishes a different taste and aroma.

Pork Belly in 30 minutes

Pork belly in 30 minutes is a Korean recipe that is very simple and very quick, where the preparation and frying takes only 30 minutes.

Tahini

Tahini is a recipe for Jewish cuisine; tahini paste is used in many dishes.

Beef in Egg Lace

Beef in egg lace – Chinese cuisine recipe, very original omelette preparation. And it's not only about its form, but also about its composition.

Hobak Chon Fried Zucchini

Hobak chon fried zucchini – Korean food recipe, easy and simple recipe. Zucchini are marinated in a mixture of soy sauce before frying.

Peking Duck

Peking duck is a classic Chinese recipe, it is a very tasty dish, a Peking duck is being cooked for more than one day.

Three Cup Chicken

Three cup chicken - a Chinese cuisine recipe, chicken is cooked with the addition of three main ingredients - oil, soy sauce and rice wine.

Assorted Vegetables in Sauce

Assorted vegetables in sauce - a recipe for Chinese cuisine, so that all vegetables are soaked and harmonized, the assorted must be kept for several hours.

Carp in Soy Sauce

Carp in soy sauce - a recipe for Chinese cuisine, the recipe for carp has been around for more than two thousand years.

Mandarin Pancakes

Mandarin pancakes - a recipe for cooking Chinese cuisine, pancakes are interesting to cook and they are translated as pancakes for officials.

Vegetarian Crab

Vegetarian crab - a Chinese cuisine recipe, potatoes, carrots and spices can imitate crab meat very well.

Vegetarian Meatballs

Vegetarian meatballs - a Chinese cuisine recipe, the basis of meatballs is carrots, which are very healthy.

Fried Chicken Pieces

Fried chicken pieces are a Chinese cuisine recipe, the legs contain more meat, so they are used in various dishes.