Salted cucumbers – a product made from fresh cucumbers by fermentation in saline. Cucumbers are salted in barrels, tubs or in glass jars. For salting, in addition to salt and water, various spices and herbs are added to make salted cucumbers more flavorful. Salted cucumbers are served as a snack, they are added during the preparation of sandwiches, without them it is impossible to imagine the soviet New Year's salad "Olivie". In addition to salads, salted cucumbers are used to make pickle soup.