Recipes with Roots

Roots – recipe ingredient

Roots are often used to cook various dishes, they not only complement, but also improve the taste of the dish, making it much richer. Roots are mainly called parsnips, parsley root, celery root, carrots and some other root vegetables. Roots can be used both fresh and dried.

Soup with Semolina

Soup with Semolina – Ukrainian cuisine recipe, easy to prepare and very hearty soup.

Jellied Carp

Jellied carp – Russian cuisine recipe, how can you celebrate the New Year without jellied fish?