Ground coriander

Ground coriander – recipe ingredient

Ground coriander - these are the same cilantro seeds, only ground. Ground coriander is used in various mixtures of spices, in the preparation of various sauces and adjika. So that coriander does not lose its volatile substances, it is best to store it in whole seeds, and before use, heat in a dry pan and grind in a mortar or other way.

Recipes that use ground coriander