Recipes with Giblets

Giblets – recipe ingredient

Giblets is the heart, liver, stomach of the chicken. Giblets is an ideal product for cooking low-calorie and diet recipes. Light broths, soups, aspic are cooked from offal. Kebabs are made from hearts in Japan, pate can be cooked from the liver, and stomachs are great for roasting.

Fettuccine with Giblets – recipe with photo, Italian cuisine
Fettuccine with Giblets

Fettuccine with Giblets – a wonderful recipe for lunch or even dinner, it is prepared very easily and quickly.

Easter chicken soup – recipe with photo, Bulgarian cuisine
Easter Chicken Soup

Easter chicken soup – a Bulgarian cuisine recipe, light and at the same time hearty soup prepared from chicken giblets.

Salad of chicken giblets – recipe with photo, jewish cuisine
Salad of Chicken Giblets

Salad of chicken giblets – dish according to the recipe of Jewish cuisine, the number of products is minimal, it is easy and quick to cook.