Recipes with Duck

Duck – recipe ingredient

A duck is a medium or small bird with a relatively short neck; domestic ducks are descended from mallard ducks. In addition to wonderful meat, ducks also carry eggs that are no worse, and perhaps even better than chicken. Breeds of domestic ducks are divided into meat, meat-egg and egg.

Duck with Apples

Duck with apples – such a duck can be cooked for any occasion, its cooking does not require too much attention

Peking Duck

Peking duck is a classic Chinese recipe, it is a very tasty dish, a Peking duck is being cooked for more than one day.

Stewed Duck

Stewed duck - a recipe for Chinese cuisine, the duck can be served with vegetables and the warm sauce in which it was cooked.

Simmered Duck with Cabbage

Simmered duck with cabbage - for this recipe, you can take an ordinary duck or an indo, the indo has more meat.