Corn

Corn – recipe ingredient

Corn was introduced into the culture 7-12 thousand years ago in the territory of modern Mexico. Corn, it is maize, is very well known to everyone, starch is made from it. Corn is canned, and then added to salads, snacks, meat dishes, etc. Corn has a lot of varieties and each variety is good in its own way. Who, for example, does not know what popcorn is? But he is also from corn. The corn is dried, ground into flour, and then tortillas or polenta are prepared.

Recipes that use corn