Recipes with Cheddar Cheese

Cheddar cheese – recipe ingredient

Cheddar cheese is a popular English cheese with a fat content of 35 to 45%. Cheddar is named after the place of original production - the village of Cheddar, in the county of Somerset in England. Cheddar melts very well, so it is very often used in the cooking of hot sandwiches.

Macaroni and Cheese

Macaroni and cheese is one of the most common dishes in America, macaroni should come out crispy but soft inside.

Cheddar Cheese Soup

Cheddar Cheese Soup – English cuisine recipe, the recipe is very simple, thanks to the cheese, the soup turns out to be rich and satisfying.

Cheeseburger

Cheeseburger – an American cuisine recipe, a cheeseburger will taste much better if the cheese is slightly melted in it.