Recipes with Candied Fruits

Candied fruits – recipe ingredient

Candied fruits – fruits cooked in sugar syrup, candied fruits are used as a filling in various types of dough and as a separate decoration element for decorating cakes, pastries, cookies, rolls. For desserts, candied fruits are used both as a filling and as a decor.

Christmas Kutya with Nut Milk

Christmas Kutya with Nut Milk – 12 dishes should be present on the Christmas table, one and the most important thing is kutya.

Christmas Pudding

Christmas pudding is probably, after the turkey, of course, the main course for Christmas.

Hot Cross Bun

Lush, with the addition of muffin and candied fruit, the hot cross bun simply cannot but like.

Royal Easter Cake

Royal Easter cake - a recipe for russian cuisine, Easter cake is prepared for Easter, with candied fruits, raisins, covered with icing on top.

Easter Orthodox

Easter Orthodox – a recipe for Russian cuisine, Easter is prepared from cottage cheese with the addition of candied fruit.