Brandy – recipe ingredient

Brandy is a strong alcoholic drink made from grapes or other fruits, usually the brandy name means a drink made from grapes that is cognac-compatible but not made in France. Brandy, like cognac, is used as an alcoholic drink, and is also used in various recipes for desserts, sweet baked cocktails, canned food and other dishes in various national cuisines of the world.

Recipes that use brandy