Black sesame

Black sesame – recipe ingredient

Black sesame comes from Africa. At the moment, sesame is also cultivated in India, Pakistan, China, Central Asia, the Mediterranean countries. Sesame seeds have a nutty scent and a neutral nutty flavor. Black sesame has a more pronounced taste and aroma. It goes well with caraway seeds, dill, cinnamon, garlic, coriander, black pepper, parsley. Black sesame is added to dishes for cooking meat, chicken, fish, shrimp, vegetables, pastries, sauces and desserts.

Recipes that use black sesame