Recipes with Fish

Fish – recipe ingredient

Fish (lat. Pisces) - a group of aquatic vertebrates. In cooking and in general in human nutrition, fish is not the last place, utility can be listed and listed. In cooking, fish is fried, boiled, salted and steamed. Pies, soups and main dishes are cooked from fish.

Sicheniki Fish

Sicheniki fish – Ukrainian cuisine recipe, sicheniki can be cooked from pike perch, cod, perch, hake or pike.

Steam Fish with Sauce

Steam fish with sauce - a recipe for cooking Chinese cuisine, you can use any fish, the main thing is that it has few bones.

Baked Fish with Vegetables

Baked fish with vegetables - a recipe for Bulgarian cuisine, the fish is baked on a pillow of pre-stewed vegetables.

Fish Kutap

Fish kutap in Armenia is made from trout, but you can cook from the fish you like best.

Fish Rolls

Fish rolls are such fish rolls according to the recipe of Ukrainian cuisine, fatty fish is used for them.

Fish Sausages

Cooking fish sausages does not take much time; fish sausages are often served with mashed potatoes.

Chickpea Soup with Fish Balls

Chickpea soup with fish balls – a recipe for Azerbaijani cuisine, for fish meatballs it is better to take stugeron or stellate sturgeon.

Balik Ekmek

Balik ekmek – this is a kind of Turkish fast food, a dish of Turkish cuisine made from bread and fish.