Eggplant Salad with Feta – Greek cuisine recipe, baked vegetables, herbs and garlic, excellent combination.
Recipes with Balsamic Vinegar
Balsamic vinegar or "balsamic" is a seasoning with a sweet and sour taste, made from grape juice by long exposure in special conditions. Invented a recipe for such vinegar in Italy, in Modena, and to this day it is believed that the best balsamic vinegar is from Modena. Balsamic bite is used in many cuisines of the world in marinades, salads, desserts and other dishes.